Friday, August 16, 2013

CANNING TUNA

Keeping an eye on that 10 pounds of pressure!
Tuna needs to cook under #10 pressure for 100 minutes...
Keeping watch!

Lucky

Tuna steaks...fresh from the Pacific Ocean
and it isn't StarKist!!

Pints ready to soak in their hot bath!

Dad and son playing marbles while minding the pressure cooker.
Sister Bonny double checking.

1 comment:

  1. Great that all pitch in to put up food!! Family time in the kitchen is great fun!!

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